I’m not a fan of banana. I dislike the squashy texture and smell. Unlike me, Chester is a huge banana fan. He can sense when someone is peeling banana 2 rooms away. But then hor, I’m a huge fan when it comes to banana cake.
This banana cake is a huge success with my family. 3/4 gone in just below 6 hours. 
~Banana Cake Recipe~
Ingredients:
1 cup margarine
1 cup castor sugar
1 1/2 cup flour
1 tsp soda bicarbonate
2 eggs (beat separately in a bowl)
4 bananas Emas/Berangan (I use banana that I bought from roadside)
1 tsp vanilla essence
2 tbsp milk (optional; I didn’t add this in)
Directions:
1. Cream butter and sugar.
2. Add in eggs follow by mashed banana.
3. Add in vanilla.
4. Lastly add soda bicarbonate and flour spoon by spoon.
*5. When you have add the flour, mixture is thick. Add 1 or 2 tbsp of milk.
6. Bake at 160 degree C for about 45 minutes.
*optional
The cake texture is fluffy and light. Yum! I’ve already gotten 3 Ho Chiak thumbs up.
This cake make great treat for dogs too. Chester is following me everywhere… HELP!!!
Tags: banana cake
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Jason Says:
June 3rd, 2008 at 12:53 pmVisit Jason
Argh… I have been craving for hot banana cakes. :(
Yozoranitesky Says:
June 3rd, 2008 at 2:37 pmVisit Yozoranitesky
oh yummy.. i too love banana cakes. btw, does your cake turn slightly sticky overnite? I am trying to get a recipe where the banana cake stays nice and dry overnite
hf Says:
June 3rd, 2008 at 4:11 pmVisit hf
looks so tempting.. i wanna grab a bite now! Yozoranitesky: i think the reason of your cake turn slightly sticky overnight is because add in too much of butter/margerine or eggs(?). or you put in somewhere that is not dry enough.. =)
Lex Says:
June 3rd, 2008 at 7:29 pmVisit Lex
yours look good! :D i kinda got sick of banana cakes >.
Dawn Says:
June 3rd, 2008 at 7:30 pmVisit Dawn
Yes to banana cake/bread. The same in my house, too. Once cooled off, 1/2 the bread will be gone in 10 minutes.
Che-Cheh Says:
June 3rd, 2008 at 8:28 pmVisit Che-Cheh
Jason, go buy one la or try baking yourself for a change.
Yozoranitesky, nope. It’s not sticky but then I keep it in the fridge.
Hf, Mine is quite oily too but ok la.
Lex, thanks. I think I overcooked the cake loaf.
Dawn, come hi-5!
alexallied Says:
June 3rd, 2008 at 10:24 pmVisit alexallied
Yummy! Interested in an online venture to sell cakes online? LOL!!
Bengbeng Says:
June 3rd, 2008 at 11:08 pmVisit Bengbeng
becoz of the angle of the shot i kept looking at it to understand it bfore i got it
hedonistics anonymous Says:
June 4th, 2008 at 9:23 amVisit hedonistics anonymous
banana cake is absolutely heavenly with hot coffee. :)
Che-Cheh Says:
June 4th, 2008 at 12:35 pmVisit Che-Cheh
Alexallied, yes I’m thinking about selling online. Hahaha
Bengbeng, got what? the shape of the cake?
Hedo, really? then must try. I add the cake into my ice-cream!
MOnkeyWOng Says:
June 4th, 2008 at 3:24 pmVisit MOnkeyWOng
Oh dear, that’s my favorite
wuching Says:
June 4th, 2008 at 8:51 pmVisit wuching
I want to follow you everywhere too
saoirse Says:
June 4th, 2008 at 9:12 pmVisit saoirse
oh yummy yummy… I love banana cakes. Gimme some…
keeyit Says:
June 4th, 2008 at 10:01 pmVisit keeyit
wah.. nice banana cakes… I love banana cakes too..
Che-Cheh Says:
June 5th, 2008 at 8:53 amVisit Che-Cheh
MonkeyWong, good to know.
Wuching, HELP!!!
Saoirse, habis liao lo.
Keeyit, yeah sedap hor.
Yozoranitesky Says:
June 5th, 2008 at 10:35 amVisit Yozoranitesky
hf, you could be right about the butter and the eggs. I will try to reduce the portion slightly, or better still, use che-cheh’s recipe
Che-Cheh Says:
June 6th, 2008 at 12:37 amVisit Che-Cheh
Yozoranitesky, please try it.