Food

Chicky Porky Potatoes Puffs


Sometimes I have this urge of eating puff pastry type of crust. If you don’t know what puff pastry is, it’s the type of crust use for Portuguese egg tarts for example. It’s fluffy, crispy & layered. When baked, it will swell up into many layers.

Because I’m a lazy person, I don’t make my own puff pastry. I buy them from Giant hypermarket. They come in square shape sheets of 10. Surely I want to try making puff pastry from scratch but not now. Wait till I’m inspired. Haha

Here’s my chicky & porky potatoes puffs. I make half a dozen with 3 chicky flavor and 3 porky flavor.



Also in the mini puffs are mashed potatoes, mushroom, shallots, tomatoes, spring onions, coriander, cheddar cheese, butter, dried rosemary & oregano.

Feel free to experiment with your own favorite ingredients.



I always use cheddar cheese whether it’s in this puffs or my pasta because I don’t buy any other cheese. Hahaha And I don’t add any salt in this recipe because cheddar cheese is tasteful enough. Only add a little soy sauce in my chicky & porky.

To make a round dough fit into my muffin pan, I use a cup that’s the same diameter of the muffin hole. Put the cup onto the dough sheet and cut the dough with a knife with extra 0.5cm to spare.

I pre-cooked the chicky, porky & mushroom so that I don’t have to sit & wait & worry whether they’re well-baked in the oven. Smart or not?

Baked at 180 degree C for 30 minutes until golden brown.

3 mini puffs is good for one person. Though I would like to remind you to make extra. It won’t be enough for later! Oh remember to fill your fillings to the brink, top the filling with last punch of cheese, butter & coriander.

p/s: chicky = chicken, porky = pork




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14 Comments

  • Reply Jason March 18, 2009 at 2:55 pm

    Craps. Now I feel like eating again.

  • Reply Che-Cheh March 18, 2009 at 3:15 pm

    Jason, fret not. Tea time is here.

  • Reply iWalk March 18, 2009 at 3:23 pm

    You make me watering, though I am not hungry :silly: :silly:

  • Reply hcfoo March 18, 2009 at 3:37 pm

    Fulamak! That looks good leh. I skipped my lunch and now I’m hungry :drool:

  • Reply annant March 18, 2009 at 6:07 pm

    i want i want
    dhl some to me can? :kowtow:

  • Reply Che-Cheh March 18, 2009 at 6:54 pm

    iWalk, I guess that’s every cooks/photographers dream ya…. to make your customer feel hungry just by looking at the picture. Hehe

    Hcfoo, opps sorry. Next time I’ll ask first if you had your lunch already. :tongue:

    Annant, dhl so $$ I use poslaju can? kekeke

  • Reply keeyit March 18, 2009 at 9:12 pm

    Che-cheh, can I ask for delivery? I haven’t have dinner le.. working until now lol…

    Looks so delicious… drool

  • Reply Neo March 19, 2009 at 12:02 am

    Wah, I want also… I haven’t had supper ler :drool:

  • Reply jam March 19, 2009 at 8:48 am

    Looks nice! :drool:

  • Reply Bengbeng March 19, 2009 at 1:58 pm

    You are so talented in the kitchen. I should plot and scheme to hook you as a prospective bride but alas you are too old for Benghui hahaahahahhaah

  • Reply Che-Cheh March 19, 2009 at 4:31 pm

    Keeyit, Neo & Jam, wait next time I open my bakery shop you can come anytime. Haha

    Bengbeng, :laughing: Benghui is still very young. Plenty of time for you to search a bride for him. Go look at primary school hahaha

  • Reply wuching March 20, 2009 at 11:40 am

    :drool:

  • Reply lex March 22, 2009 at 2:59 am

    delish! i should try ’em one day…

    and oh man utd lose again? how you tell me?????

  • Reply Che-Cheh March 22, 2009 at 11:40 am

    Lex, yes very easy.. try ya. I can’t tell you how coz I don’t know why 🙁

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